Toffee Oil from the Iconic Flavours range delivers a deep, caramel-edged sweetness that adds a rich toffee note to buttercream, chocolate, and spiced bakes. Oil-soluble and heat-stable, it blends cleanly into fat-based mixtures without adding liquid or altering texture.

A few drops goes a long way. Create toffee flavoured buttercream for cake layers and cupcakes, stir into ganache to create a chocolate and toffee flavour, or add to candy melts for rich, toffee-flavoured cake pops. Deep, warm, and satisfying, it pairs naturally with banana, apple, and spiced bakes.

Perfect For

• Creating toffee flavoured buttercream for cake layers and cupcakes
• Stirring into ganache to create a chocolate and toffee flavour
• Adding toffee flavour to candy melts for rich, indulgent cake pops
• Adding toffee flavour to spiced cake batters and autumn bakes
• Pairs well with banana, apple, caramel, and chocolate flavour oils

Directions for Use: Use approximately 6 drops per 100g of icing or chocolate. For the best flavour, use within 6 months of opening.

Storage: No refrigeration required. Store in a cool, dry place away from direct sunlight.

Ingredients: Triacetin, Natural flavour

Allergens: Gluten-free, GMO-free, Allergen-free

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