Vanilla Oil from the Iconic Flavours range delivers a clean, classic vanilla flavour that works across buttercream, cake batters, and chocolate without the dark colour of vanilla bean paste. Oil-soluble and heat-stable, it blends cleanly into fat-based mixtures without adding liquid or altering texture.

A few drops goes a long way. Create vanilla flavoured buttercream for cake layers and cupcakes, stir into ganache to create a chocolate and vanilla flavour, or add to candy melts for a classic vanilla cake pop. Clean, familiar, and endlessly versatile, the flavour that makes everything else taste better.

Perfect For

• Creating vanilla flavoured buttercream for cake layers and cupcakes
• Stirring into ganache to create a chocolate and vanilla flavour
• Adding vanilla flavour to candy melts for classic cake pops and dipped treats
• Adding vanilla flavour to cake batters and everyday baking
• Pairs well with almost any other flavour oil in the range

Directions for Use: Use approximately 6 drops per 100g of icing or chocolate. For the best flavour, use within 6 months of opening.

Storage: No refrigeration required. Store in a cool, dry place away from direct sunlight.

Ingredients: Caprylic-Capric Triglycerides (MCT oil), Vanilla flavour

Allergens: Gluten-free, GMO-free, Allergen-free

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